From gory desserts like this Dracula Black Forest Cake, elegant cocktails like blackberry martini and cranberry sangria to cute and healthy family dinners like this rice and beans Jack O’ Lantern, I’ve got all the Hallowen recipes.
For the rest of the Fall, I focus on cozy recipes such as the classic pumpkin spice latte, curry coconut carrot soup and apple cider donuts. Fall is all about simple comfort food and of course the colder temperature means that it’s soup season!
Ukrainian borscht soup is easy to make and chock full of hearty root vegetables, of course beets being one of them, and flavors like garlic and bay leaves. This beef and beet soup is sure to warm your body and your soul with all its amazing ingredients and […]
This chocolate sheet cake is so moist and fluffy, each bite is another piece of heaven. It is one of the easiest chocolate cakes you can make, and it is really easy to freeze what you don’t need right now. In this recipe I will also show you how you can make […]
This homemade masala chai spice mix is made with 7 deliciously, warming spices like cardamom and cinnamon and is the perfect spice for a quick and easy chai tea latte! It can just as easily be made into a dirty chai as well, for that extra caffeine kick. […]
When making just a small batch fig jam, we do not have to worry about canning. We will be eating it all in a flash, delicious on crostini with goat cheese, walnuts and honey. It is the perfect ‘cheese and crackers’ jam, as it is not too sweet and works beautifully […]
A quick 10 minute side dish, these crispy brussels sprouts are pan fried and perfectly buttery! Crisp and caramelized on the outside and tender on the inside, so good even the kids will love them. With just a handful of simple ingredients, these little cabbages […]
Moroccan harissa chicken and butternut squash served with a herby couscous, fresh tzatziki and warm bread are a healthy and comforting dinner altogether. If you omit the couscous it would also classify as a one skillet […]
This salted caramel chai cake is a deliciously spiced cake with cinnamon, cardamom and nutmeg. It’s moist and complements the mild coffee chocolate buttercream. And it’s so easy to make this small 6 inch cake you’ve […]
Sparkling sugared cranberries dipped in a red wine syrup – such an easy treat that pops in your mouth! Fresh cranberries coated in red wine and sugar is the perfect balance of tart and sweet. […]
A quick and easy cranberry coconut trifle served as individual servings and using leftover cranberry sauce, whipped sweetened coconut cream and ginger nut cookie crumbs. An elegant dessert that takes […]
Indulge in this juicy, garlic rosemary buttered steak, and serve it with my FAVORITE peri peri cream sauce and herby scalloped potatoes for the ultimate weekend meal! I’m also including what […]