Moroccan harissa chicken and butternut squash served with a herby couscous, fresh tzatziki and warm bread are a healthy and comforting dinner altogether. If you omit the couscous it would also classify as a one skillet […]
Sometimes all I know what I want from a recipe is that it’s savory. It can be savory breakfast ideas such as chives scrambled eggs or a grilled cheese, or it can be dinners and side dishes like parmesan green beans and healthy lemon chicken.
Orange Szechuan Beef and Carrots are the ultimate celebratory meal. It has crispy fried beef and the carrots soak up all the flavor from the spicy chilli sauce. Serve it with Ginger Sesame Chinese Fried Noodles for a meal you […]
Super fluffy on the inside, and crispy and golden on the outside, these patatas bravas, or Spanish potatoes, are such a treat that are so good smothered in a spicy tomato aïoli. No fancy ingredients needed! […]
Tomato white bean soup is the tomatoey cousin of the Tuscan soup and is balanced with the sweetness of sun-dried tomatoes, nutritious spinach, onion and garlic the flavor bombs, salty parmesan […]
Orange Shawarma Chicken Naan with pan roasted broccoli and sugar snap peas is an easy weeknight dinner made in just one pan! Serve with naan, a homemade tzatziki and even hummus, if
Indulge in this juicy, garlic rosemary buttered steak, and serve it with my FAVORITE peri peri cream sauce and herby scalloped potatoes for the ultimate weekend meal! I’m also including what […]
You don’t have to look any further than this peri peri cream sauce recipe to find the ultimate steak sauce. It is comforting with heavy cream and shallots, it is filled with tangy flavors such as […]
A fall soup to remember, this healthy butternut squash soup is bursting with Moroccan flavors, roasted garlic, fresh ginger, a hint of goat cheese and all the best toppings! This soup is perfect as […]
This butternut squash kale salad is the perfect fall salad filled with delicious brussels sprouts, chickpeas, fresh clementines and roasted walnuts – and then drizzled with a simple maple mustard vinaigrette.
Chanterelles make this honey mustard cream sauce go from delicious to effing faboulous with their woodsy, earthy and peppery flavors. This dish truly screams fall but too delicious not too eat […]