Ukrainian borscht soup is easy to make and chock full of hearty root vegetables, of course beets being one of them, and flavors like garlic and bay leaves. This beef and beet soup is sure to warm your body and your soul with all its amazing ingredients and […]
Sometimes all I know what I want from a recipe is that it’s savory. It can be savory breakfast ideas such as chives scrambled eggs or a grilled cheese, or it can be dinners and side dishes like parmesan green beans and healthy lemon chicken.
A quick 10 minute side dish, these crispy brussels sprouts are pan fried and perfectly buttery! Crisp and caramelized on the outside and tender on the inside, so good even the kids will love them. With just a handful of simple ingredients, these little cabbages […]
This sriracha honey glazed pork is sweet and spicy and comes together in less than 30 minutes! I use sliced pork loin in this recipe, but there’s no problem to use the same for pork chops too. Perfectly glazed and so good with something green like green beans or […]
This creamy chicken pesto pasta is packed with delicious flavors and veggies. This dish is a perfect clean out your fridge meal and use whatever vegetables you have on hand. I will of course show you my perfect version, but this is crazy easy to […]
Need a different kind of grilled cheese that is super easy to make? This Middle Eastern style grilled feta cheese sandwich will do the trick! This grilled cheese is filled with fresh spinach, sweet pomegranate and dates, mint and coated in a crispy za’atar […]
Grilled Peach Salad is proof that sweet and savory are perfect together, especially in fresh salads! This salad is filled with juicy, grilled peaches, savory bacon, salty feta, fresh arugula and spinach and topped with a super simple homemade balsamic glaze!
Herby green shakshuka with pesto eggs and feta is a healthy and flavor packed breakfast and brunch dish. Serve it with some crusty bread for a full meal. This shakshuka recipe is so easy to make it is done in less than 20 minutes!
Reducing food waste by repurposing our bulgogi leftovers into a very flavorful and delicious bulgogi Korean fried rice. The tender Gochujang marinated beef and onions work perfectly with the fluffy leftover rice.
Moroccan harissa chicken and butternut squash served with a herby couscous, fresh tzatziki and warm bread are a healthy and comforting dinner altogether. If you omit the couscous it would also classify as a one skillet […]
Orange Szechuan Beef and Carrots are the ultimate celebratory meal. It has crispy fried beef and the carrots soak up all the flavor from the spicy chilli sauce. Serve it with Ginger Sesame Chinese Fried Noodles for a meal you […]