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Homemade Za'atar Spice Blend

Homemade Za'atar Spice Blend


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5 from 1 review

  • Author: Stine Mari | Ginger with Spice
  • Total Time: 2 minutes
  • Yield: ≈1 cup

Description

Za'atar is a Middle Eastern spice blend consisting of aromatic and sour sumac, fragrant thyme, sesame seeds, and salt. It's easy, it's delicious. 


Ingredients

Scale
  • 4 tbsp dried thyme
  • 4 tbsp sumac
  • 4 tbsp sesame seeds
  • 1 tbsp dried oregano
  • 1 tsp cumin seeds, optional
  • 1 tsp Pink Himalayan Sea Salt, can use regular sea salt

Instructions

  1. Place all the ingredients into a spice grinder* and grind until a fine powder.
  2. Store in an airtight container.
  3. Delicious with bread and olive oil, or on roasted vegetables.

Notes

* And if you don't have a spice grinder, place the ingredients in a plastic bag and bang it with something hard, e.g. a rolling pin. It probably won't be as fine a powder as in a spice grinder, but still very tasty.

Note that the recipe is updated, but the photos are not. In the photos I have 1/2 cup thyme, 4 tbsp sumac, 2 tbsp sesame seeds and 1 tsp pink Himalayan sea salt. I decided I had too much thyme in my original recipe and so I have changed it to be more balanced.

  • Prep Time: 2 minutes
  • Inactive Time: 0 hours
  • Cook Time: 0 hours
  • Cuisine: Middle Eastern

Nutrition

  • Serving Size: 1/2 tbsp
  • Calories: 10
  • Sugar: 0
  • Sodium: 96
  • Fat: 1
  • Saturated Fat: 0
  • Unsaturated Fat: 1
  • Trans Fat: 0
  • Carbohydrates: 1
  • Fiber: 1
  • Protein: 0
  • Cholesterol: 0