Indian Style Kebabs

• 400 gr ground meat, of your choice
• 1 onion, finely chopped
• 2-3 green chilis, finely chopped
• 2 cloves garlic, finely chopped
• 4-5 cm ginger, 1.5-2 inch, finely chopped
• 1/2 tsp salt
• 3 tbsp cilantro, or parsley, finely chopped + more for garnish
• 1 tsp turmeric
• 3-4 tbsp natural yoghurt
• 1 tbsp lemon, juice, freshly squeezed
• 4 tbsp dried breadcrumbs, (Norwegian: Griljermel, strøkavring)
• melted butter, for brushing

Tomato Salad

• 3-4 tomatoes, chopped
• 1/2 red onion, chopped
• 1 tsp balsamic vinegar
• 2 tbsp olive oil
• salt and pepper, to taste

Serve with

• raita, * see notes
• naan, ** see notes